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Siem Reap Night Food Tour: Road 60 Local Market & Khmer BBQ

Siem Reap Night Food Tour: Road 60 Local Market & Khmer BBQ

Tagesausflug Kulinariktour Standard
Departure point → Destination
Siem Reap, Cambodia Siem Reap
1N (Teilnahmedauer)
Auto,Zu Fuß gehen (Verkehrsmittel)
English (Sprache)
Anzahl der Teilnehmer 0/10
0 booked

Tour description

Three kilometres north of town, on the road to the temples, a dirt lot fills every evening with a few hundred stalls, plastic chairs, mats on the ground and Khmer families. Road 60 night market has almost no foreign visitors. That is the point of this tour.

We ride out by tuk-tuk at dusk and eat our way across it: charcoal skewers of marinated pork and chicken, num pang pate sandwiches, chive cakes fried on a flat griddle and dipped in sweet chilli, grilled bananas with coconut, and - if you want it, and nobody has to - the fried tarantula, cricket and silkworm stalls that Cambodians treat as ordinary beer snacks and tourists treat as a dare. Your guide explains where the insect-eating actually comes from, which is a more serious story than the dare version.

We come back into town for the dish Cambodia is proudest of: fish amok, freshwater fish steamed in a banana leaf with coconut, kroeung and noni leaf until it sets like a custard. We finish with palm sugar dessert and a Cambodian iced coffee.

Small group, maximum 10 guests, with tuk-tuk transfers included.
Meeting point:

Psar Chas (Old Market), Street 9 entrance, Siem Reap

View on map

We meet at the Street 9 entrance to Psar Chas, where your tuk-tuks will be waiting. Your guide will have a small sign with your name.

Detailed itinerary

Stop 1 - Tuk-tuk to Road 60: A ten-minute ride north at dusk, included in the price, with your guide on how the market works and what to look for.
Stop 2 - Charcoal skewers: Marinated pork, chicken and beef grilled over coals, with pickled vegetables and a lime-pepper dip, eaten on plastic stools with Khmer families.
Stop 3 - Chive cakes and num pang: Griddled chive cakes with sweet chilli, and a Cambodian baguette sandwich with pate and pickle.
Stop 4 - Insect stalls: Fried crickets, silkworms and tarantulas. Entirely optional, and your guide will tell you the real history of insect-eating in Cambodia rather than the tourist version.
Stop 5 - Grilled bananas and palm sugar: Charred bananas wrapped in sticky rice, and palm sugar sweets from the dessert row.
Stop 6 - Return to town and fish amok: Freshwater fish steamed in a banana leaf with coconut milk, kroeung and noni leaf until it sets like a savoury custard - the dish Cambodia is proudest of.
Stop 7 - Iced Cambodian coffee: Dark roast over condensed milk to finish, with your guide's map of where to eat in Siem Reap on your own.

Tour price includes

• Small-group English-speaking local food guide
• Return tuk-tuk transfers between town and Road 60
• All food and drink tastings listed in the itinerary
• One Angkor beer or soft drink
• Bottled water and wet wipes throughout
• All taxes and service fees

Tour price excludes

• Abholung und Rückfahrt zum Hotel, sofern nicht anders angegeben
• Zusätzliche Getränke außerhalb der enthaltenen Leistungen
• Persönliche Reiseversicherung
• Trinkgeld für den Guide (gern gesehen, aber nicht verpflichtend)
• Mahlzeiten und Einkäufe außerhalb des Programms

Stornierungsrichtlinie

Free cancellation up to 24 hours before the tour start time for a full refund. Cancellations within 24 hours are non-refundable. Road 60 is open-air on a dirt surface and does not work in heavy rain - if a downpour closes it we run an in-town version and refund the difference, or refund you in full.

Weitere Hinweise

Runs daily at 17:30. The market peaks between 18:30 and 20:30.
Road 60 is about 3 km from the Old Market and is not walkable. Tuk-tuk transfers both ways are included.
Rainy season runs May to October with heavy afternoon downpours; the market surface is dirt and becomes unusable in heavy rain. We monitor and will contact you.
Khmer New Year, 14 to 16 April, closes most local stalls. Pchum Ben and the Water Festival also bring closures.
Insects are entirely optional and no one is pressured. Your guide eats first.
Dietary needs: tell us at least 48 hours ahead. Vegetarian is possible with notice.
Money: US dollars with riel as small change; bring clean, untorn notes. KHQR payment is widely accepted.
Minimum age 8. About 1 km of walking inside the market plus the tuk-tuk rides.

Detailed price list

Guest type Price
Erwachsene $49

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